Inspired...

I was inspired by Jean's post here to make fruit ice box cake when I read it yesterday. I have never tried a refrigerated cake before as I am not big on graham crackers. So when I knew that I can make one by using "broas", I decided to try it for the first time.We had a quick dash to the shop this afternoon and I bought the ingredients - broas (I use sponge finger bread), condensed milk, fruit salad, cream. And I immediately did it when we arrived...

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