White Pasta

We copied the pasta night tradition from the movie Hancock. Instead of Wednesday though, we have it on Thursday. We alternate tomato sauce and white sauce.This is one of the variations of white pasta. When I say variations, I meant the pasta that we use - spaghetti, spirals, penne, etc. They are gluten free - obviously from a packet. The sauces are store bought too. We are...

Read More

New Recipe for Steak Dinner

I saw a recipe in Facebook - you know those time-lapse videos that just pop-up on your feed - for cooking steak. And I thought, it was easy (a part of it anyway) and we are due for a new recipe. Wednesday night is steak night at home - may it be pork, beef or lamb chops (I categorise lamb chops as steak - don't argue).  This means easy night.  We sometimes have steam frozen veggies or with baked beans and eggs.  Easy peasy. So...

Read More

Omega 3

Being Filipina, I eat almost any fish. I am not quite selective with how it is prepared – with bones or without bones. The only thing that I don’t like about it when it is in a soup – but there are fish soup that I like so really, it comes down to taste. But living with my husband who’s an Aussie through and through and maybe a bit spoiled, he will only eat fish prepared without bones. He said that he wants his food hassle free – he doesn’t want...

Read More