Now, that I have started to really cook for us, I thought having a meal planner would make things a little bit easier for me. For the past weeks, I've been cooking our weekly dinner on weekends. For the coming days this week, this will be our dinner (I have included today as well).
Sunday - pasta in venetian sauce from leftovers and meat pies (frozen from the shops)
Monday - rissoles with veggies
Tuesday - pizza (taking advantage of the promo in dominos)
Wednesday - braised steak with veggies
Thursday - mince and pasta
Friday - Baked chicken and veggies
Saturday - mince and rice
From this one weeke meal, I've only two meals to cook. I cooked the steak, rissoles and chicken already. I've also got our dinner for tonight ready (before I plunge on camera reviews).
Next thing to do is plan for the following week but first I have to check the meat we have in the freezer. This is easy like looking at the camera lense.
Oh, the home brand fish fingers are a hit to my family. It's cheap but still tastes nice (I just hope any cam is the same sans the taste).
Sunday - pasta in venetian sauce from leftovers and meat pies (frozen from the shops)
Monday - rissoles with veggies
Tuesday - pizza (taking advantage of the promo in dominos)
Wednesday - braised steak with veggies
Thursday - mince and pasta
Friday - Baked chicken and veggies
Saturday - mince and rice
From this one weeke meal, I've only two meals to cook. I cooked the steak, rissoles and chicken already. I've also got our dinner for tonight ready (before I plunge on camera reviews).
Next thing to do is plan for the following week but first I have to check the meat we have in the freezer. This is easy like looking at the camera lense.
Oh, the home brand fish fingers are a hit to my family. It's cheap but still tastes nice (I just hope any cam is the same sans the taste).
*****