Tuesday 18 August 2009

It’s not summertime here yet but corn was abundant at the shop last Friday. Mcj likes it so we bought a packet of four. When Jens saw it in the fridge on Saturday morning, he wanted to eat it but I’ve already prepared his breakfast and lunch. I cooked two pieces for his afternoon tea. And he ate them all. Isn’t he a garbage guts?

I cooked another two Sunday morning and Jens wouldn’t even share a piece to me. It was supposedly for Mcj. Daddy didn’t get any at all.

We’re glad that Jens likes corn as it is a very nutritious food. It is a good source of nutrients like in thiamin, panthotenic acid, folate, fiber, vitamin C, manganese and phosphorous.

Thiamin is an integral participant in enzymatic reactions central to energy production and is also critical for brain cell/cognitive function. I think, we’ll buy and eat as much corn as we can while it isn’t dear.

Really, eating two corns in the morning kept Jens going just like an elliptical machine. Plus, the food is natural, there’s no behavioural reaction triggered.

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Life in a home with gluten-free diet, preventing Diabetes 2 and trying to be lactose-free. And a little bit fussy child. It sounds difficult and complicated but not really. It's been roughly ten years on - we have a lot of practice.

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